Amount of Fatty acids, total saturated in Walrus, meat, raw (Alaska Native)

American Indian Alaska Native Foods

In 100 g (Grams) of Walrus, meat, raw (Alaska Native) there is 2.57 g of Fatty acids, total saturated. Change amount

Conversion Calculator | Choose a measurement for calculation

Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Walrus, meat, raw (Alaska Native).

Fish oil, menhaden, fully hydrogenated 95.6 g 95.6%
Oil, industrial, soy, fully hydrogenated 93.966 g 93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.701 g 93.70%
Oil, industrial, cottonseed, fully hydrogenated 93.608 g 93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.536 g 93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.614 g 92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g 91.3%
Oil, nutmeg butter 90 g 90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.965 g 88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat 88.209 g 88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.558 g 87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.503 g 86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.002 g 86.00%
Oil, ucuhuba butter 85.2 g 85.2%
Oil, coconut 82.475 g 82.48%
Vegetable oil, palm kernel 81.5 g 81.5%
Oil, babassu 81.2 g 81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.444 g 71.44%
Shortening, confectionery, fractionated palm 65.5 g 65.5%
Butter oil, anhydrous 61.924 g 61.92%

Walrus, meat, raw (Alaska Native)

Walrus, meat, raw (Alaska Native) is a type of American Indian Alaska Native Foods. The most significant nutrients in Walrus, meat, raw (Alaska Native) are listed below.

Water 65.1 g 65.1%
Energy (calorie) 199 kcal
Energy (joule) 833 kJ
Protein 19.2 g 19.2%
Total lipid (fat) 13.6 g 13.6%
Ash 2.1 g 2.1%
Carbohydrate, by difference 0 g
Calcium, Ca 18 mg 0.02%
Iron, Fe 9.4 mg 0.01%
Phosphorus, P 122 mg 0.12%
Thiamin 0.18 mg
Riboflavin 0.24 mg
Niacin 4.8 mg
Vitamin A, IU 170 IU
Fatty acids, total saturated 2.57 g 2.57%
Fatty acids, total monounsaturated 8.42 g 8.42%
Fatty acids, total polyunsaturated 2.6 g 2.6%
18:2 undifferentiated 0.1 g 0.1%
18:3 undifferentiated, octadecatrienoic, linolenic 0.05 g 0.05%
Cholesterol 80 mg 0.08%

Nutrients in Walrus, meat, raw (Alaska Native)